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Greek Salad (Hortiatiki Salata)

5 from 2 votes
One of the most widely known salads in the world, and definitely one of the most famous Greek dishes. Make sure to always use fresh ingredients and follow this traditional recipe that will make you feel like you're sitting in the Mediterranean. Eat as an appetizer or side dish with some other delicious Greek food like various grilled fish
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Prep Time 10 minutes
Cook Time 0 minutes
Servings: 2 people
Course: Appetizer, Salad, Side Dish
Cuisine: Mediterranean
Ingredients Method

Ingredients
  

  • 2 tomatoes
  • 1 small cucumber
  • ¼ green bell pepper
  • ½ small red onion
  • 100 grams feta cheese
  • 8 black olives
  • fresh oregano
  • olive oil

Method
 

  1. Roughly chop tomatoes and cucumber into large pieces
  2. Slice green pepper and onion into rings
  3. Place all vegetables into a bowl, season with olive oil and oregano
  4. Top with a chunk of feta cheese and serve